Vanilla-Almond Granola

6 Cups Rolled Oats (do NOT use instant oats)
1 1/2 Cups Honey
1/2 Cup Flax Meal
1/2 Cup Almond Flour (this is optional)
1/2 Cup Oil
1/2 Cup Sliced Almonds
1 tsp pure vanilla extract
1/2 tsp pure Almond extract

Pre-Heat the oven to 300F

Mix everything in a bowl. line 2 baking sheets with parchment paper. Spread granola evenly on the 2 sheets.

Bake for 10 minutes

Turn over granola and turn oven up to 350F

Bake for another 10 - 15 minutes or until golden brown.

Remove from oven and allow to cool. Once cool, break it up as desired and store in an air tight container for about a week.